Articles

Shopping after Passover

Chametz owned by a Jew during the holiday may not be consumed even after the holiday is over. Consequently, when shopping for chametz products after Passover, one must take measures to avoid chametz products that may have been subject to Jewish ownership during the festival. Because these restrictions are not limited to private individuals, Jewish…

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The Story Behind OU Kitniyot

Consumers have long been accustomed to various designations associated with the OU symbol (OU-D, OU-Parve, OU-Glatt, OU-Fish and of course OU-P). This year consumers will be finding more and more stores stocking products with yet another designation, OU-Kitniyot. Why the new designation? What does it really mean? Since medieval times it has been the practice in…

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The Chef’s Table- Healthy Passover Pleasures

Most traditional Pesach recipes are high in calories, carbohydrates and fat, but are low in fiber. Traditions are hard to break and favorite foods are difficult to “pass up,” especially during a holiday. To help you eat well even during Pesach, here are some healthy and delicious recipes that are sure to please the guests…

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Welcome to OUP

Welcome to OU-P (Passover) online. For the complete Kosher for Pesach directory click Download (Passover) Guide above. If you are looking for a specific product, use the search box. If you have a question, try looking through Passover FAQ’s. If you cannot find your question, ask the Webbe Rebbe by clicking here. If you want…

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What Could Be Hiding in My Romaine?

I’m sure you’ve heard or even asked the following question: “Why is there such a preoccupation with the potential of finding bugs in produce these days? I don’t recall observing my grandmother checking fruits and vegetables for signs of infestation.” There are actually a number of contributing factors, including changes in diet, growing climates and…

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What is Kitniyot?

In addition to the Torah’s restrictions on owning, eating and benefiting from chametz, an Ashkenazic minhag developed in the middle ages to not eat certain foods known collectively as “kitniyot”. The Mishnah Berurah (453:6 & 464:5) cites three reasons for the minhag (a) kitniyot is harvested and processed in the same manner as chametz, (b) it…

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What is Kosher for Passover?

What Does “KOSHER FOR PASSOVER” Mean? During Passover, Jewish law forbids the consumption or possession by Jews of all edible fermented grain products (Chametz) or related foods. Therefore, even foods and household products which meet the strict, year-round dietary regulations, and are considered Kosher, are nevertheless, often unacceptable, or require special preparation for Passover use…

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What is “Matzah”?

Matzah is a crisp, flat, unleavened bread, made of flour and water, which must be baked before the dough has had time to rise. It is the only type of “bread” which Jews may eat during Passover, and it must be made specifically for Passover use, under rabbinical supervision. Eating Matzah on Passover commemorates the…

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What is Passover?

Passover is an eight day Jewish holiday, of Biblical origin, marking the birth of the Jews as a people and their emergence as a unique nation in history, devoted to G-d’s will. It celebrates the liberation of the children of Israel from slavery in Egypt over 3000 years ago, under the leadership of Moses.

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What Is The Passover “SEDER”?

The Seder is a ritual banquet which reenacts the Exodus, conducted on both the first and second evenings of Passover. Its major feature is the reading of the Haggadah, which relates, in detail, the events of the Exodus of the Jewish people from ancient Egypt, complete with symbolic reenactments using Kosher wine, specially prepared Matzah,…

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Thursday April 28th Chol Hamo’ed Pesach
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