OU Kosher Shares its Riches Now the world’s leading kashrut agency is the leading kashrut college… and even Prompted a summer camp! For over two decades and running, OU Kosher’s ASK OU kashrut educational projects have reached tens of thousands of rabbanim, mashgichim and kosher consumers, and continue to raise kashrut standards in restaurants, factories […]
While Moshe is the central figure in the story of Yetziat Mitzrayim as Hashem’s emissary to deliver the Jewish people from their centuries-long bondage, it’s important to understand and recognize the outsized roles played by the myriad women in his life — women who nurtured, supported, sustained, and ultimately enabled his success in redeeming klal […]
A common method for relinquishing ownership of chametz is to sell it, typically through an agent, to a gentile. The chametz remains in the house, in a closed-off area that has been rented to its new owner.
How many cups of wine do we drink at the Seder? And just what exactly goes on the Seder plate? Explore this guide to Passover basics.
This year we have the opportunity to perform an Eruv Tavshilin on Thursday, April 25th for the second days of Yom Tov. Q. What is the reason for Eruv Tavshilin? A. When the second or eighth day of Yom Tov falls on Shabbos, or if Shabbos falls immediately after Yom Tov, it is rabbinically forbidden […]
I learned to cook from three wonderful women; each had a different approach to the kitchen and the delicacies they created:
The OU continues to give certification to Passover Quinoa. Quinoa will be available with an OU-P from Goldbaum, Pereg, and La Bonne. La Bonne and Goldbaum’s will also have OU-P chia seeds. Pereg will also be selling quinoa flour. The OU will also continue certifying OU Kitniyot retail items as it did last year. Flaum’s […]
You might also be interested in Pesach gemara shiurim and articles. PLEASE VISIT https://oukosher.org/contact-us/ FOR OUR EXTENDED PASSOVER CONTACT HOURS.
Now OU Kosher certified! The land of Israel and its produce have always held a special place in Jewish hearts and minds. Israel is on the cutting-edge of agriculture technology, and its fruits and vegetables are renowned for their quality and flavor. Our sages teach us that Moshe Rabbeinu greatly desired to enter the land […]
Rabbi Joseph B. Soloveitchik, outstanding Rabbinic leader of the last century, served as an inspiring teacher for generations of students, as well as a venerated mentor for generations of leaders in the Jewish world. Reverently known as the “Rav”, with dazzling brilliance and profound wisdom, he revealed new layers of clarity and understanding in every […]