OU Kosher Video “The Kosher Standard” to Appear in Spanish
OU Kosher’s instruction video, The Kosher Standard, which was produced to assist companies and their personnel in maintaining their kosher programs, is now available in a Spanish version for use by both Spanish-speaking personnel in United States companies and for the increasing number of firms in Spanish-speaking countries that are certified by the Orthodox Union.
Life is a Bowl Of Perry’s (Ice Cream)
The Perry’s ice cream story began back in 1918 when H. Morton Perry purchased the Akron milk route in Western New York, which he named Perry’s Dairy. In 1932, Morton began using his mother’s family recipe to make ice cream and thus, Perry’s Ice Cream was born.
Pierre’s Ice Cream with French Vanilla Leading the Way is Truly Magnifique
Pierre’s Ice Cream Company has been dishing up gourmet products for seventy-five years! Dedicated to manufacturing and distributing the highest quality ice cream, frozen yogurt, sherbet, sorbet and novelties, Pierre’s commitment to quality remains unchanged.
Hello Dolly (Madison) – The Cold Facts About Kosher Ice Cream
Ice Cream is an age-old Dessert Favorite. Historical annals and popular anecdotes date the invention or discovery of ice cream (or something like it!) back thousands of years.
Spangler Candy’s Recent OU Kosher Certification Raised Sales and Customer Satisfaction
In October, 2006 Spangler Candy Company’s manufacturing plant in Bryan, Ohio and its co-manufacturing facility in Juarez, Mexico were both certified kosher by the Orthodox Union. This certification allows Spangler products to be consumed by all who observe kosher dietary laws, as well as by others with special dietary requirements, such as Moslems and Seventh Day Adventists. In addition, certification serves as a guide to millions of individuals who are vegetarians or lactose intolerant that they may consume the product. (All Spangler products made in Bryan and Juarez are kosher except for circus peanuts.)
Duncan Hines Announces That Cake Mixes Will Once Again Be Certified Pareve
Duncan Hines, The Man, was a traveling salesman turned food critic. Duncan’s passion for baked goods evolved into hundreds of products, including cake mixes. Today, Duncan Hines is a leading maker of cake, brownie, muffin, dessert kits and cookie mixes, and ready-to-serve frostings. Duncan Hines is owned by Pinnacle Foods Group, Inc., a leading producer, marketer and distributor of high-quality branded food products in the frozen foods and dry foods segments.
OU/RCA Seminar Provides Know-How on Va’ad HaKashrut Issues
So a new kosher bagel store has opened for business in a community and there are rumors that the proprietor wasn’t so careful in his previous location about all the requirements of maintaining a kosher establishment. Or the catered Shabbat Kiddush, delicious though it may be, presents some difficulties regarding the standards of kashrut and the observance of the Sabbath. What’s a local Va’ad HaKashrut (certifying agency) to do?
Frozen Pizza: Some Hot Kashrus Issues
The role of pizza in America and the general Western world has undergone a major transformation in the past quarter century.
OU Kosher Hotline Expert Relaxes After Busy Passover Season
Rabbi David Polsky, who is the voice at the end of the Orthodox Union’s Kosher Consumer Hotline, is in a post-Passover recovery mode. In the span of two weeks prior to the holiday he answered more than 2,000 phone calls from across North America, Israel, Latin America and Europe.
OU Rabbis go to Wall Street to Explain Why Bulls are Kosher and Bears are not
In the weeks to come, starting Wednesday, May 9, rabbis from the Orthodox Union Kosher Division will visit the headquarters of Credit Suisse, American Express, Ernst & Young, Goldman Sachs and Citigroup, and it will not be to check on their portfolios. They will be guests of Center for Return’s growing Corporate Torah Entitlement Program, […]