The Enduring Cholent
As a child, I remember being invited with my class to our rebbe’s house for Shabbos. What stood out to me about that Shabbos was the hot dogs in the cholent. It was my first introduction to this staple Jewish dish. In high school, I would eat the cholent my mother made which had all […]
The World of Chocolate
Did you know white chocolate is not really chocolate, chocolate was once used as a currency, and Benjamin Franklin sold chocolate in his print shop? These are just some of the quirky facts surrounding chocolate. Today, we are focusing on the chic OU kosher-certified company that produces kosher chocolate bars, “HU,” short for human, that […]
David Elliot Poultry: A Multigenerational Company with Innovative Kosher Products and A Dedication to the Community
David Elliot Poultry is an OU kosher-certified company that spans three generations. They take pride in serving the customer, as well as partnering with established kosher distributors and caterers. Their plant is equipped with state-of-the-art equipment, which allows them to streamline their operation without sacrificing on quality or safety. Kashrut is not just a requirement […]
Atomo Coffee: Coffee Without the Coffee Beans to Protect the Planet
These days, many food companies are sensitive to the effects of climate change and are addressing it in different ways. One such company, kosher-certified by the OU, is Atomo Coffee. Their company name speaks volumes about their products and purpose. Atomo stands for atom in Italian. What Atomo Coffee has done is create a […]
The Killer Brownie Company Emphasizes Kosher
When companies choose to go kosher, there are two essential benefits to the Jewish community. First, they are now opened up to new products. Second, because of the extra supervision, there is a greater assurance in the quality and safety of the products since the sources of the ingredients are vetted more carefully. The […]
Why Kosher Apple Cider Vinegar?
When you talk fermentation, you’re discussing nature at its best, and apple cider vinegar is a product formed through the fermentation process. Of course, to satisfy kashrut standards, a symbol is needed to certify yeast additives that initiate the fermentation process as well as ensuring there are no shared equipment issues. To make apple cider […]
Probing the Flexitarian Diet: Innovations in Kosher Plant-Based Protein Foods
The flexitarian diet has gained in popularity and with many studies saying it’s the healthiest. It’s grounded in the Mediterranean diet, and is the best of meat and plant based worlds. When discussing any kind of diet, the fundamental issue is usually protein. Proteins are the building blocks of life and are needed for many […]
A Flexible Diet the Kosher Way
If you were to attend a wedding with a standout kosher spread including meat and other items, would you feel guilty of partaking of the food due to dietary concerns? I think the answer would often be yes, but it doesn’t have to be. After analyzing where modern research has come in terms of how […]
Kosher Food for the Brain
This is mental health awareness month and mental health is trending for 2021. OU Kosher certifies products that can help in this area like Norman’s Greek Yogurt Creamy Blends – Vanilla Lavender, a soothing probiotic that can produce good bacteria in the gut which is important for the brain as well, as the gut produces 95% […]
Kosher Plant-Based Foods is a Natural Combination
OU Kosher certifies some of the newest and most innovative companies in the plant-based food market. Impossible Foods which has had tremendous success with its Impossible Burger is moving forward with a multibillion IPO. Nestle has already debuted its Awesome Burger. ADM manufactures pea proteins to mimic meat flavors and Cargill has gained a strong […]