(Lima) 26 of October 2007.- The American Chamber of Commerce of Peru (Amcham Peru) announces the following two day seminar “The Organic and Kosher Foods Market in the United States”, which will take place the 7th and 8th of November from 6:00 a 8:30 p.m., in the offices of AmCham Peru (Av. Ricardo Palma 836 – Miraflores, Lima- Peru).
Rabbi Dr. Eliyahu Safran, Senior Rabbinic Coordinator and Vice President of Marketing and Communications at OU Kosher, based in New York, will cross the pond later this month to speak on “The Growing Kosher Market,” at the Fi (Food Ingredients) Europe Conference 2007, to be held in London October 30-November 1.
The Universal Kosher Database, (UKD), a listing of thousands of certified products, has gone public, and suppliers and distributors who work with OU Kosher certified companies are the beneficiaries of the decision. Now they will be able to easily secure Letters of Certification, signed by OU Kosher CEO Rabbi Menachem Genack.
The Orthodox Union, conscious of challenges today’s consumers are faced with when it comes to keeping kosher, announced today the release of the second edition of The OU Guide to Checking Fruits, Vegetables and Berries, a comprehensive guide designed to promote awareness in areas of insect infestation in fruits, vegetables, and berries.
Food Management Partners, the Orthodox Union and the Food Institute joined forces to present “Achieving Success In America,” a seminar to educate foreign trade commissions and consulates about the correct procedures needed for international food manufacturers to successfully launch their products in the U.S.
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In the confectionery world, a few names stand out in the minds of consumers. Jelly Belly® jelly beans, are among those confections that enjoy worldwide brand name recognition and loyal consumer following. The manufacturer, Jelly Belly Candy Company headquartered in Fairfield, Calif., has switched from another kosher certification to make Jelly Belly jelly beans and all of its confectionery products OU Kosher effective later this summer. This support can only increase with the decision to become OU Kosher.
OU Kosher’s instruction video, The Kosher Standard, which was produced to assist companies and their personnel in maintaining their kosher programs, is now available in a Spanish version for use by both Spanish-speaking personnel in United States companies and for the increasing number of firms in Spanish-speaking countries that are certified by the Orthodox Union.
In October, 2006 Spangler Candy Company’s manufacturing plant in Bryan, Ohio and its co-manufacturing facility in Juarez, Mexico were both certified kosher by the Orthodox Union. This certification allows Spangler products to be consumed by all who observe kosher dietary laws, as well as by others with special dietary requirements, such as Moslems and Seventh Day Adventists. In addition, certification serves as a guide to millions of individuals who are vegetarians or lactose intolerant that they may consume the product. (All Spangler products made in Bryan and Juarez are kosher except for circus peanuts.)
Rabbi David Polsky, who is the voice at the end of the Orthodox Union’s Kosher Consumer Hotline, is in a post-Passover recovery mode. In the span of two weeks prior to the holiday he answered more than 2,000 phone calls from across North America, Israel, Latin America and Europe.