Brand Finance has released its annual ranking of the world’s most valuable food brands, and the 2025 list shows the growing power of brands that carry OU Kosher certification. Of the top ten food companies worldwide, five are certified by the Orthodox Union, including Nestlé, which once again claims the #1 position.
In a global marketplace where consumer trust, transparency, and quality are critical, kosher certification has moved from being a niche requirement to a universal standard. For companies competing at the very top, certification is no longer optional — it’s expected by retailers and recognized by consumers around the world.
Top 10 Most Valuable Food Brands of 2025
Nestlé leads the list with a brand value of nearly $20 billion — holding the top spot for the tenth consecutive year. Despite a slight dip in valuation, its dominance remains clear, with a margin of nearly $7 billion over its closest competitor, Lay’s.
Chinese dairy brand Yili and protein leader Tyson highlight the importance of regional players with global scale. Danone continues to hold its ground in health-focused products, while Uni-President, a major force in Asia, also secures a place in the top 10.
The entry of Lindt into the top 10 reflects the strength of premium confectionery, though Lindt itself is not OU Kosher certified. In contrast, Kellogg’s, Lay’s, and Barilla — alongside Nestlé — showcase how established, everyday staples maintain both brand strength and consumer trust.
For OU Kosher, this year’s ranking is a reminder of kosher’s growing influence across categories and continents. From cereals and snacks to global packaged foods, certification helps companies connect with a wider base of consumers, meet retail expectations, and reinforce their reputation for quality.
As competition sharpens, the 2025 list demonstrates that the world’s most valuable food brands aren’t just investing in marketing and product innovation — they are also investing in trust, with kosher certification playing a central role.