Kosher Trends

Feastables, fastest growing global chocolate brand, is becoming OU Kosher certified

Worldwide rollout of new kosher chocolate products to take place over coming months   Feastables, the global snacking company founded in 2022, by YouTube creator and influencer Jimmy Donaldson (better known as MrBeast), has completed the kosher certification process for the production of its chocolate products. The kosher certification was supervised by OU Kosher. Since February […]

Whole Foods 2025 Trend Forecast and Matching OU Kosher Products

Whole Foods Market has unveiled its 2025 food trend predictions, spotlighting global flavors, sustainable practices, and nutrient-rich innovations. These trends harmonize with the growing range of OU kosher-certified products, underscoring how kosher certification aligns with modern consumer demands. This alignment offers food manufacturers opportunities to innovate while expanding into diverse markets such as halal, vegan, […]

OU Kosher Adds Two New Options to Consumer Product Search Website

 Dairy Equipment and Yoshon Categories Offered in Response to Community Requests Of the hundreds of weekly queries OU (Orthodox Union) Kosher fields from consumers via its Kosher Hotline and Webbe Rebbe forum, the most popular centers on Oreo cookies. “The most frequently asked shaila in America is whether Oreos are dairy, pareve, or simply made with […]

Sustainable and Smart Packaging Solutions

In a green and smart economy, food and beverage companies are looking for sustainable and technology-based solutions for packaging. Nestle and Mars, two OU kosher-certified companies, are heavily invested in sustainability, especially in using recycled plastic and biodegradables in the packaging process. This is reducing a carbon footprint. Smart packaging has entered the market as well. […]

Tailorzyme Tailor-Made Enzyme Solutions for Feeding the World

  Tailorzyme, co-founded by Lars Peter Andersen and Bent Piil Pedersen, is based in Denmark and has been in business since 2015.   Their focus is on applications where an enzymatic solution will bring value to their customers and benefit society by more efficiently using raw materials and improving the impact on the environment.   In some […]

FIT Gelatins and Kosher Bovine Collagen

FIT (Food Industry Technology) Gelatins, founded by David Holzer, is North America’s largest supplier of verifiable kosher gelatin and has been OU Kosher certified since 1993.  In addition to kosher gelatin FIT Gelatins also produces OU Kosher certified collagen powder which is produced using enzymes. Their products derived from kosher fish and the hides of […]

Vegetarian Casings

In an exciting development, certain vegetarian casings from Europe are now OU kosher-certified. This will allow kosher-producing hot dog companies and consumers to avoid casings that are usually made of collagen, which are proteins extracted from cow hides that weren’t slaughtered properly. If slaughtered properly, then the collagen from the cow hides would be kosher, […]

What Kosher, Vegan and Plant-Based Label Claims Really Mean

“Dairy-free”, “non-dairy”, “plant-based”, “kosher”, and “Vegan” labeling are all voluntary label claims, and while the FDA has no meaningful regulation for these meaningful marketing claims, OU kosher and BeVeg Vegan certification standards exist to clear consumer confusion.  It would seem that dairy-free and non-dairy, Vegan, and kosher pareve mean a product has no dairy, right? […]

How Chickpeas Went From a Dream to Pareve Yogurt

  Noam Sharon was a corporate and securities lawyer in Israel before he began working on the idea that would become CHKP Foods, a company that makes OU kosher pareve yogurt from chickpeas. It wasn’t as radical a move as it may sound, given that hummus was an essential part of his diet growing up […]

Biodiesel and Kosher Glycerin: A look at this important fuel and its valuable byproduct

Kosher Glycerin in Demand About 350,000 tons of glycerin are produced in the United States each year. In part because of decreased government subsidies, and certain other economic factors, kosher glycerin is harder to come by than it was previously. Along with using plant-based feedstock, making the refineries kosher, under rabbinic supervision, makes it possible […]