Join OU Kosher for the Pre-Passover webinar April 10 at 1 PM. You can submit your questions here. You can check out the webinar on April 10 here.
Today, your average fridge is a major shabbos problem. Fridges come with cameras, alerts, lights and more. Luckily the OU is ready with the GE Shabbos Keeper fridge attachment. Learn more about making your fridge shomer shabbos with Naomi Nachman on Table for Two! To Learn More: Not Your Grandmother’s Refrigerator! Navigating Kitchen […]
At Kosherfest 2018, the OU Kosher booth proudly displayed a sign stating “30th Edition. Proud Supporter of Kosherfest, all 30 years.” OU Kosher and Kosherfest have been working together since the idea of a Kosher food show was in its infancy. Now, in its 30th year, Kosherfest features dozens of Kosher vendors, both old timers […]
The Impossible Burger, certified by OU Kosher, has been a huge hit in restaurants, both Kosher and non-Kosher across the country. Now consumers will get what they have been clamoring for ever since they first tried the Impossible Burger. For the first time it will be available in grocery stores for consumer purchase. Read more […]
Though food is a massive part of everyone’s’ day-to-day lives, it does not often come up in politics. However, a few states did make rulings in the 2018 midterm elections that will determine agriculture and food laws. You can see some of these rulings, helpfully separated by state, here.
Nutrition bars are great for stocking up on necessary vitamins and saving you prepping and eating time throughout your day. Until now, these benefits have only been available to adults, as the nutrients were targeted at their bodies. Now the popular Kind Bars have expanded to include a version just for growing children. These bars […]
Cambrooke’s Glytactin GMP and Actin Amino Acid metabolic formula product lines and Ketogenic liquid formulas for people with intractable epilepsy have been OU-D certified by OU Kosher. To Find Out More About This Click Here.
In the early twentieth century, grocery stores became more industrialized and Kosher Jews realized that they had a problem. With all of the new factory produced foods it became impossible to tell what was Kosher and what was not. Heinz and Coke listened to the voices of the Kosher consumers and started a chain of […]
OU Kosher at Kosherfest 2017!
Because of the rise in customer’s demand for clean, vegan, and allergen free foods, the need for Kosher food has risen as well. OU Kosher’s Rabbi Menachem Genack discusses the rise in Kosher foods: Food Business News: Kosher certification has come to be so much more than a visual cue to identify approved foods for Jewish […]