Please consult the OU's guidelines for checking fruits and vegetables.

This recipe is kosher for Passover.

Salmon Loaf

Courtesy of Women's Branch of the Orthodox Union | Pareve



2 7-ounce cans salmon

2 eggs

½ onion, diced

½ cup matza meal

1 tsp salt

½ tsp pepper

½ tsp garlic powder

1 tbsp lemon juice


Put 2 tbsp oil in frying pan and sauté onions until lightly browned.  Put rest of ingredients in bowl and add onions with the oil.  Pack into a greased loaf pan.  Bake at 350 degrees for 45 minutes or until top is lightly browned.