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Poppy Seed and Almond Bread for the Bread Machine
Poppy Seed and Almond Bread for the Bread Machine Eileen Goltz | Dairy
15 minutes
1 loaf

Ingredients
  • 1¼ cups buttermilk
  • 1½ Tablespoons almond extract
  • 3 Tablespoons honey or maple syrup
  • ⅓ teaspoon salt
  • 1½ Tablespoons poppy seeds
  • ½ teaspoon baking soda
  • 1½ Tablespoons gluten (optional)
  • 3⅓ cups whole wheat flour
  • 1½ teaspoons yeast
  • ½ cup almonds, chopped

Instructions
  1. Combine all the ingredients EXCEPT the nuts according to the manufacturer's directions. Add nuts after the first kneading. Bake on Sweet Bread setting.