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Sucker Punch
Sucker Punch Eileen Goltz | Pareve
10 minutes 10 minutes
10 to 14 servings

  • Careful! The Sucker Punch recipe really packs a wallop. The surprise comes not just from the kick but from the subtle combination spirits and liqueurs masked by fruit juice.
  • Recipe from
  • 1 (12 oz.) can frozen orange juice concentrate
  • 1 (12 oz.) can frozen cranberry juice concentrate
  • 1 (12 oz.) can frozen pineapple juice concentrate
  • 1 cup rum
  • 1 cup vodka
  • 1 cup tequila
  • 1 cup orange liqueur
  • 1 cup almond liqueur
  • 12 cups (3 quarts) club soda
  • Ice mold

  1. Chill all ingredients well before mixing. 
  2. Combine the orange, cranberry, and pineapple juice concentrates in a punch bowl. Stir in the rum, vodka, tequila, and liqueurs.
  3. Add the club soda last, just before serving. Float an ice mold.
  4. Garnish with citrus slices, if desired.

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