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Sucker Punch
Sucker Punch Pareve
Makes about 40 servings.

Careful! The Sucker Punch recipe really packs a wallop. The surprise comes not just from the kick but from the subtle combination spirits and liqueurs masked by fruit juice.

Recipe from


1 12-ounce can frozen orange juice concentrate
1 12-ounce can frozen cranberry juice concentrate
1 12-ounce can frozen pineapple juice concentrate
1 cup rum
1 cup vodka
1 cup tequila
1 cup orange liqueur
1 cup almond liqueur
12 cups (3 quarts) club soda
Ice mold


Chill all ingredients well before mixing.  Combine the orange, cranberry, and pineapple juice concentrates in a punch bowl. Stir in the rum, vodka, tequila, and liqueurs.  Add the club soda last, just before serving.  Float an ice mold. Garnish with citrus slices, if desired.