Most Americans eat some kosher food every day, but chances are they’re not aware of it. Take a walk down the aisles of any supermarket and you will see that certification appears on over 60% of America’s produced foods that are certified kosher, from the coveted Oreo to the thirst-quenching Coca-Cola. Over $150 billion of kosher certified products are consumed annually, and spending continues to rise dramatically.
2 cups flour mixed with ½ teaspoon baking soda and ½ teaspoon baking powder
Layer ingredients in order given in 1 quart wide mouth canning jar. Press each layer firmly in place before adding next ingredient.
Attach this to the Jar:
M&M's Cookies (dairy)
You will need:
½ cup butter or margarine, not diet, softened
1 egg, slightly beaten
1 teaspoon vanilla
1 jar M&M Cookie Mix
Preheat oven to 375°F.
Empty the jar of cookie mix into large mixing bowl. Use your hands to thoroughly blend mix.
Add the butter, egg and vanilla. Mix together all the ingredients until completely blended. You will need to finish mixing with your hands.
Shape into balls the size of walnuts. Place the cookies 2 inches apart on sprayed baking sheets.
Bake for 12 to 14 minutes, until edges are lightly browned.