Can be dairy – or pareve, when using non-dairy options
2 medium sweet potatoes
2 medium whole potatoes
½ cup milk or to make PARVE use
parve milk or 1 beaten egg
2 tbs butter or margarine
Salt and pepper to taste
Peel and dice both kinds of potatoes. Put in pot, add 1 tsp salt, cover with water and bring to a boil. Cook for about 20 minutes or until soft. Drain well. Add milk butter , salt and pepper. Mash well. May be whipped food in food processor.