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Golden Grapefruit Frappe
This recipe is kosher for Passover.
Golden Grapefruit Frappe Eileen Goltz | Dairy
30 minutes
15 minutes
15 minutes
Serves 4

Ingredients
  • 2 cups grapefruit juice
  • 1 ripe banana
  • 1 cup vanilla yogurt
  • 1 cup crushed ice
  • 1 small grapefruit, cut in wedges
  • 4 sprigs fresh mint

Instructions
  1. Chill 4 tall glasses in the freezer.
  2. Combine the grapefruit juice, banana, vanilla yogurt and crushed ice in a blender.
  3. Puree for 10 seconds on high.
  4. Pour the frappe into the chilled glasses with grapefruit wedge and fresh mint.