Citrus Punch
Pareve|Eileen Goltz
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Ingredients
- ½ cup sugar
- ½ cup water
- ¾ cup orange juice
- ½ cup grapefruit juice
- ¼ cup lime juice
- ¼ cup lemon juice
- ¼ cup club soda
- ½ cup ice cubes
Instructions
- In a small saucepan, combine the sugar and water. Bring the mixture to a boil and swirl to dissolve the sugar. Allow the syrup to cool to room temperature.
- In a pitcher, combine the syrup with the orange, grapefruit, line and lemon juices. Stir to combine. Add the club soda and ice and mix to combine.
- Serve immediately.
