Please consult the OU's guidelines for checking fruits and vegetables.

Cherry Cordial Hot Chocolate
This recipe is kosher for Passover.
Cherry Cordial Hot Chocolate Eileen Goltz | Dairy
15 minutes 10 minutes
5 minutes
8½ cups

  • 5½ cups milk
  • 1½ cups half-and-half
  • 1½ cups chocolate syrup
  • ½ cup maraschino cherry juice, divided
  • 1¾ cups whipping cream
  • 1 Tablespoon powdered sugar
  • Maraschino cherries with stems (optional)

  1. In a sauce pan combine the milk, half and half , chocolate syrup and 7 Tablespoons cherry juice over medium-low heat, stirring often.
  2. Beat the whipping cream at medium speed with an electric mixer until foamy; gradually add the powdered sugar and reserved cherry juice, beating until soft peaks form.
  3. Serve with hot chocolate; top each serving with a cherry, if desired.