- 2 cups apricot preserves
- ½ cup shredded coconut
- ½ cup toasted chopped walnuts
- Grated zest of one lemon
- Combine all ingredients in a bowl and mix well.
- Cover with plastic wrap and refrigerate for at least 1 hour.
Most Americans eat some kosher food every day, but chances are they’re not aware of it. Take a walk down the aisles of any supermarket and you will see that certification appears on over 60% of America’s produced foods that are certified kosher, from the coveted Oreo to the thirst-quenching Coca-Cola. Over $150 billion of kosher certified products are consumed annually, and spending continues to rise dramatically.Read More ›
Please consult the OU's guidelines for checking fruits and vegetables.