k’dei ichul” (the time it takes for digestion to occur.) How does a person know if digestion occurred? | OU Kosher Certification" />
Most Americans eat some kosher food every day, but chances are they’re not aware of it. Take a walk down the aisles of any supermarket and you will see that certification appears on over 60% of America’s produced foods that are certified kosher, from the coveted Oreo to the thirst-quenching Coca-Cola. Over $150 billion of kosher certified products are consumed annually, and spending continues to rise dramatically.
Certification gives a product a competitive edge that makes it sell faster, thus causing supermarkets to favor brands with certification.