Ma’adanot develops, manufactures and distributes frozen baked food products such as: bourekas, pizza, puff pastry dough and ethnic products, to the food retail market and to the food service industry in Israel, Western Europe and North America.
The company is widely recognized as an industry leader and as an experienced veteran. Recognized as an industry leader, Ma’adanot was established in 1981 as a joint venture between three of Israel’s most respected food companies. In the 1990’s, Ma’adanot came under sole ownership of Sunfrost. In 1998, Tnuva, Israel’s dairy giant, purchased Sunfrost and undertook responsibility for the distribution of all Ma’adanot products.