Most Americans eat some kosher food every day, but chances are they’re not aware of it. Take a walk down the aisles of any supermarket and you will see that certification appears on over 60% of America’s produced foods that are certified kosher, from the coveted Oreo to the thirst-quenching Coca-Cola. Over $150 billion of kosher certified products are consumed annually, and spending continues to rise dramatically.
Read More ›This recipe is not kosher for passover
1/3 cup of chopped pineapple
1/3 cup of sliced strawberries
1/4 of blueberries
1/4 of chopped bananas
2 scoops of lime sherbet or sorbet
5 ice cubes
1/4 cup of orange juice
Place everything in the blender and process until smooth. Serves 2. This recipe can be doubled or tripled.
