Please consult the OU's guidelines for checking fruits and vegetables.

This recipe is kosher for Passover.

CHAROSET – SEPHARDIC

Courtesy of Women's Branch of the Orthodox Union | Pareve

Passover Seder Plate Food

Ingredients

2 cups pitted dates

½ cup raisins

¼ cup ground walnuts or almonds

½ cup red wine

½ tsp cinnamon

½ tsp ginger




Instructions

Cut dates and raisins in small pieces (spray knife with cooking spray to keep from sticking). Put in bowl and add ground nuts, wine and spices.