Global Frozen Food (Thailand) Co Ltd has been in the Thailand seafood industry since 1993. Our Company was originated in Singapore in 1981 and had shifted the plant to Thailand in order to expand our operation. We process & export frozen seafood.
Our company is committed to produce quality products and to achieve highest product satisfaction for our customers. In complying with the quality policy, our company will implement, maintain good hygiene standard & food safety in accordance to GMP, HACCP, BRC & IFS standard. We are proud to announce our newly attained Kosher Certification on Dec 01, 2019. We will continuously put in effort to improve efficiency and effectiveness on our quality management system.
Fishing has an impact on our marine environment, our company will not compromise any illegal raw material source. We use only fish which originates from stocks that are not considered to be overexploited and are caught with selective fishing methods. In compliance with Friend of the Sea (FOS), Marine Stewardship Council (MSC), Earth Island (Dolphin Safe) and as member of the Thai Tuna Industry Association (TTIA), we strive to improve our commitment to respect the marine environment & social accountability policies.
Our company has been working to improve both the welfare & well-being for our workers. The Good Labour Practices (GLP) is in place to guide not only the management team but also every individual staff about their rights. We want to convert the protection principles into practice so as to achieve a healthy & happy environment for every employee in our company. We have attained the TLS-8000 (Thai Labour Standard) & the Business Social Compliance Initiative (BSCI). This is to support responsible business practice which are shared with our business partners to gradually improve the working conditions throughout our supply chain.