Please consult the OU's guidelines for checking fruits and vegetables.

Brown Sugar Frosting
This recipe is kosher for Passover.
Brown Sugar Frosting Eileen Goltz | Pareve or Dairy


12 tablespoon brown sugar

4 tablespoon milk or non dairy substitute

6 tablespoon butter or margarine

1 cup powdered sugar (or a little more depending on the consistency you want)


Place the brown sugar, milk and butter one in a saucepan and boil for minute, stirring constantly. Remove from heat and mix in the powdered sugar. Let cool, then beat until smooth. Makes 1 cup

makes 1 cup