If you\u2019re among the health conscious, you\u2019ve no doubt heard about the benefits of green tea. While many are first discovering this antioxidant powerhouse, the Japanese have long considered it their favorite beverage.\u00a0Apparently, consumers across the globe are joining the green tea party.<\/p>\n
Thanks to Maruyama Tea Corporation, millions of green tea lovers in 50 countries across are enjoying a taste of Japan\u2019s finest green teas including Gyokuro, Sencha, Genmaicha, Hojicha, Kukicha and Matcha.<\/p>\n
The company has been harvesting green teas for centuries in the fertile ground of Kakegawa, Shizuoka. Today, Maruyama combines the richness of tradition with the facility of innovation; it conducts extensive research into creating high-quality soil, as well as state-of-the art cultivation and manufacturing methods<\/p>\n
In line with Maruyama\u2019s quest to deliver the highest quality products, the company places high value its OU Kosher certification. Mr. Katsuhisa Maruyama, president of Maruyama Tea Corporation views OU-Kosher certification as \u201cthe icing for our business cake.\u201d<\/p>\n
\u201cWe strive to introduce the taste of Japanese Tea and culture to the rest of the world,\u201d he says. \u201cAnd OU Kosher is the world\u2019s largest and most widely recognized kosher certification agency, certifying over\u00a0800,000\u00a0products produced in more than 8,500 plants located in 100\u00a0countries around the world.\u201d<\/p>\n
Maruyama regards Japanese Green Teas\u2019 power to heal, protect, and refresh as a Divine gift to mankind. It asserts that it manufactures its tea blends not solely in the interest of commerce, but also as an invaluable human service.<\/p>\n