Please consult the OU's guidelines for checking fruits and vegetables.

Salmon Spice Rub

Eileen Goltz | Pareve

Exotic ingredients for an exotic taste

Ingredients

3 tablespoons coriander seeds

3 tablespoons dried dill

1 tablespoon dried oregano

1 tablespoon kosher salt

1 1/2 teaspoons celery seeds

1 1/2 bay leaves



Instructions

Toast coriander in a dry small heavy skillet over medium heat, shaking skillet frequently, until fragrant and a shade or two darker, about 3 minutes. Cool, then finely grind with remaining ingredients in grinder. Makes about 1/2 cup