Most Americans eat some kosher food every day, but chances are they’re not aware of it. Take a walk down the aisles of any supermarket and you will see that certification appears on over 60% of America’s produced foods that are certified kosher, from the coveted Oreo to the thirst-quenching Coca-Cola. Over $150 billion of kosher certified products are consumed annually, and spending continues to rise dramatically.
Read More ›This recipe is not kosher for passover
1 banana, frozen
10 oz coffee, cold
1/2 cup of vanilla or coffee yogurt
1 to 2 teaspoons sugar, sugar substitute or honey
Blend all the ingredients except the sugar. Taste the smoothie and add the sugar to make the banana smoothie as sweet as you would like. Serves 1. This recipe can be doubled or tripled.
