Please consult the OU's guidelines for checking fruits and vegetables.

This recipe is kosher for Passover.

Green and Yellow Squash

Serves 4 – 6. | Pareve

Ingredients


3 small zucchini

2 small yellow squash

1 clove garlic

1 onion

¼ lb mushrooms

Salt and pepper to taste


Instructions

Slice squashes, onion and mushrooms.  Heat 3 tbsp oil in frying pan, add garlic, vegetables, salt and pepper.  Sauté, stirring frequently until just tender (about 10 minutes).