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EZ Bean Sprout Salad (pareve)

| Pareve

Ingredients

1 lb. mung bean sprouts
1/2 cup sliced radishes
1/3 cup broccoli sprouts
2 tablespoon soy sauce
2 teaspoon sugar
1/2 teaspoon sesame oil
salt and pepper to taste


Instructions

Blanch mung bean sprouts and place them in a bowl. Add the radishes, broccoli spouts soy sauce, sugar, and sesame oil. Toss gently, taste and then season with salt and pepper. Cover and refrigerate for at least 15 minutes before serving. Serves 4 to 6.