Perked Up Mini Pizza (dairy)
Email This Recipe Print Recipe Contributed by Eileen Goetz

Ingredients 4 English muffins, split in half 1/2 small green or red bell pepper, chopped 1 can drained tuna 1/3 cup ready made pizza or spaghetti sauce 2/3 cup shredded mozzarella cheese Parmesan cheese to sprinkle

Instructions

Preheat the oven to 425. Place muffin halves on a baking sheet. Spread each with about 2 teaspoons of sauce, spoon the tuna and pepper on top of each piece. Sprinkle the cheeses over the top. Bake 8 to 10 minutes or until cheese is melted and muffin is crispy. Makes 8 pizzas.

Serving Size

Makes 8 pizzas

Related Recipes

• Red Cabbage Apple & Fig Salad (pareve or dairy) • Fig & Olive Tapenade (dairy) • Warm Barley Chicken & Fig Salad (meat) • Fig & Lemon Chicken (meat) • Pear & Fig Strudel (dairy or pareve)

About OUKosher Recipes

Please note that we are posting recipes on www.oukosher.org as a public service.

The recipes arrive from a variety of sources. We cannot guarantee that all the ingredients are available with OU certification, and the cook must investigate whether the ingredients can be purchased with acceptable supervision. In the absence of Kosher sources, some substitution of ingredients may be necessary. If you have a question about the availability of a Kosher ingredient, please e-mail the Webbe Rebbe at kosherq@ou.org .