The following recipes should be just what you need to create a HOMEMADE salad dressing free from preservatives, artificial flavors and other icky stuff no self respecting salad would ever touch.
Rich, creamy, comfort food that’s perfect for holidays, celebrations, and if you have any leftovers -- which is unlikely -- a wonderful breakfast. You can substitute golden raisins, sour cherries, or small cubes of peeled, cored apple for the cranberries.
Recipe developed for C&H Pure Cane Sugar.
I have not made this, but had to share. Adapted from Southern Living magazine and they adapted it from "Kosher Southern Style Cookbook" by Mildred Covert
Baked Goods
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