Strawberry Brule (dairy)
Print Recipe
2- 3oz pkgs. cream cheese, softened
1 cup sour cream
2 tablespoon brown sugar
1 1/2 qt. fresh strawberries
1/4 cup packed brown sugar
Preheat the oven to broil. In bowl, beat cream cheese with electric mixer until fluffy. Add sour cream and the 2 tablespoon brown sugar; beat until smooth. Reserve 1 berry for garnish; halve the remaining berries and arrange evenly in bottom of a shallow 8” round pan. Spoon cream cheese mixture over berries. Sieve remaining 1/4 cup brown sugar evenly over cream cheese mixture. Broil 4-5” from heat for 1-2 minutes or until sugar turns golden brown. Slice reserved berry; arrange atop dish. Serve immediately.
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- Chametz Sheavar Alav haPesach: The Supermarket Controversy
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Preparing for Passover
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- Pesach Dieters, Take Note: You Can Have Your Potato—and Eat It, Too!
- The Chef’s Table- Healthy Passover Pleasures
- In Search of a Stress-Free Pesach? Try Calling Your Local Pesach Organizer
- Tevilat Keilim
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