Back to OU Passover Home Page
Recipes for Passover
Rosemary Apple Chicken
Eileen Goltz
Print Recipe
Apricot Glazed Chicken Breasts
Eileen Goltz
Print Recipe
Pomegranate Chicken
Eileen Goltz
Print Recipe
Caramelized Chicken & Onion Tenders
Eileen Goltz
Print Recipe
Passover Carrot Recipes
Eileen Goltz
Print Recipe
About this time in winter I start looking for fresh vegetables that don’t require my approaching a senate subcommittee for a bailout. I’d have taken my private jet to Washington to ask but I had to hock it last week to buy hamburgers and pay my kids college tuition. This is when I turn to my friend the carrot
Carrots are a fantastic source of vitamin A. In fact, a single carrot provides two times the recommended daily allowance of vitamin A. They are also low in calories and sodium are a source of potassium…
Cauliflower & Carrot Pie (dairy)
Eileen Goltz
Print Recipe
Carrot & Tarragon Tart (dairy)
Eileen Goltz
Print Recipe
Cranberry Glazed Carrots (pareve)
Eileen Goltz
Print Recipe
Carrot Apple Salad (dairy or pareve)
Eileen Goltz
Print Recipe
Sweet Spiced Carrots With Apricots (pareve)
Modified from a recipe by Charlotte Millman
Print Recipe
Carrot Puff (dairy)
Eileen Goltz
Print Recipe
Carrot Spread (dairy)
Eileen Goltz
Print Recipe
Confetti Vegetable Kugel (pareve)
Eileen Goltz
Print Recipe
Use fresh herbs, they make this dish fabulous Full Recipe
Crustless Florentine Tart (dairy)
Eileen Goltz
Print Recipe
This can be served as an appetizer, side dish, or entree. Full Recipe
Featured Passover Articles
- Kashering for Passover
- All in Good Measure: The Shiurim of Passover
- Caring for Infants and the Infirm
- Cigarettes
- From Grapes to Kosher Wine
- Gebrokts – Not Just a Half-Baked Idea
- Getting to Know Your Matzah
- Immersing Ourselves in Tevilat Keilim
- Kashering Microwaves and Dishwashers for Passover
- Mechirat Chometz
- The Question of Quinoa
- What Could Be Hiding in My Romaine?
- What is Kitniyot?
- Yashan & Chadash
