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ZESTY DILL AND PEPPER DIP (dairy)

1 (8 oz.) pkg. cream cheese, softened
1/2 cup sour cream
3 tablespoon prepared horseradish 2 tablespoon fresh dill, chopped
1 tablespoon coarse ground mustard
2 teaspoon red pepper hot sauce

In a food processor or blender combine the cream cheese, sour cream, horseradish, dill, mustard and red pepper sauce and mix until combined.
Suggested dippers: veggies, fish sticks, pita chips, corn or potato