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BROWSE KOSHER RECIPES

• Baked Goods
• Beverages
• Breads
• Cheese
• Chicken
• Desserts
• Featured Recipes
• Fish
• Holidays
• Kugels
• Marinades
• Meat Recipes
• Pareve Recipes
• Passover
• Pasta
• Relishes/Dressings
• Salads
• Side Dishes
• Soups
• Stuffing
• Traditional Jewish
• Veggies

WHITE GUACAMOLE (dairy)

1/4 cup mayonnaise
3/4 cup sour cream
3 Tablespoons chopped green chilies, drained
1 tomato, chopped, and drained 2 tablespoons lemon juice
2 avocados, mashed
garlic to taste
salt and pepper, to taste

Place all the ingredients in a bowl and mix well. Cover tightly (making sure to use plastic wrap and having the plastic wrap actually touching the top of the guacamole) and chill for at least 1 hour so the flavors have time to blend. Serve with tortilla or potato chips.