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Raisin Bread For The Bread Machine (dairy)

Contributed by Eileen Goltz

1 1/4 cups of water
2 tablespoons butter, softened
3 1/4 cups bread flour
1/4 cup brown sugar
1 1/2 teaspoons salt
1 teaspoon ground cinnamon
3 1/2 teaspoons regular dry yeast or 3 teaspoons quick-acting active dry yeast
3/4 cup of raisins

Instructions:

Combine all the ingredients EXCEPT the raisins according to the manufactures directions. Start the machine and add the raisins after the first kneading. Bake on Sweet Bread cycle. Makes 1 loaf. 

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