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Green Chili Cheese Ball (dairy)

Contributed by Eileen Goltz

1 (8 ounce) package cream cheese, softened
1 cup shredded Colby cheese
1 (4 ounce) can chopped green chilies
1/4 cup finely chopped onions
1 teaspoon hot pepper sauce
salt

Instructions:

In bowl, combine all ingredients. Blend well. Place mixture on wax paper or plastic wrap. Wrap and form into ball. Chill for several hours. Serves 12. Serve with crackers.

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