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CURRIED TURKEY SALAD (meat)

3 to 4 cups cooked turkey, cubed into bite size pieces
1 cup chopped celery
1 cup cubed unpeeled apple
1/2 cup raisins
1/3 to 1/2 cup roasted peanuts, coarsely chopped 1 cup mayonnaise
2 teaspoon curry powder
1/2 teaspoon salt
1 teaspoon cider vinegar
1/2 teaspoon fresh ground black pepper
1/8 teaspoon ground red pepper, cayenne

In a large bowl combine the turkey, celery, apple, raisins, and peanuts. Mix well. Add the mayonnaise, curry powder, vinegar, salt, and peppers and mix well to combine. Cover and refrigerate until serving time.