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Chive And Cheddar Bread For The Bread Machine (dairy)

Contributed by Eileen Goltz

1 1/2 cup of water
3 1/4 cups bread flour
1 1/4 cups shredded Cheddar cheese
1/4 cup chopped fresh or 2 tablespoons freeze-dried chives
2 tablespoons sugar
3/4 teaspoon salt
2 teaspoons regular active dry yeast or 1 1/2 teaspoons quick-acting active dry yeast

Instructions:

Combine all the ingredients according to the manufactures directions. Bake on White Bread cycle. Makes 1 loaf.

>Notes: Do not use the delay bake option with this recipe