BROWSE KOSHER RECIPES

• Baked Goods
• Beverages
• Breads
• Cheese
• Chicken
• Desserts
• Featured Recipes
• Fish
• Holidays
• Kugels
• Marinades
• Meat Recipes
• Pareve Recipes
• Passover
• Pasta
• Relishes/Dressings
• Salads
• Side Dishes
• Soups
• Stuffing
• Traditional Jewish
• Veggies

Cheaters Blueberry Banana Bread (dairy or pareve)

2 cups Bisquick
2/3 cup sugar
1/4 cup milk or non dairy substitute
1 cup blueberries, fresh or frozen, (drained if frozen)
3/4 cup Quick-Cooking Oats
1 cup ripe banana, mashed
2 eggs

Preheat oven to 350. Grease bottom of a 9X5 loaf pan. In a mixing bowl combine all of the ingredients except blueberries and stir until mixed very well about 1 minute. Gently fold in the blueberries and pour the batter into the pan. Bake 44-55 minutes. (toothpick test it to see if it’s done) Cool on a rack for 10 minutes then run a knife around the sides to loosen. Remove from loaf pan and cool completely before slicing. Serves 6