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Why the world's best known brands choose the OU for Kosher certification
Simply Bread
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At Simply Bread, tradition is important. That’s why our Challah adheres to the traditional methods of long fermentation to coax the complex flavors, aromas and textures from the dough. We use only the finest, freshest eggs for a perfect golden hue. Pure honey and expeller pressed canola oil add just the right amount of sweet tenderness. Our Challah contains no dairy ingredients. And like all of our breads, it is always Kosher, always locally produced.