From August 24-28, OU Kosher will offer a special kashrut course specifically geared for women. In the course, according to Rabbi Grossman, participants will enhance their kashrut knowledge and skills by “hands-on” instruction from OU experts, as well as from OU instructional DVD’s in areas of kosher food management such as checking vegetables for insects; Hafroshat Chalah (the separation or tithing of challah); blood spots in eggs; shaylos (or questions) dealing with chickens which should be brought to a Rav for a psak (halachic decision); meat and dairy control; identifying and purchasing kosher fish; and becoming an educated kosher consumer.
Rabbi Chaim Loike, the Orthodox Union’s expert on kosher birds, recently visited the Yeshiva at IDT in Newark to present the OU Kosher Harry H. Beren ASK OUtreach shiur (class) on the Mesorah (traditional roots and history) of kosher birds.
Bazooka Candy Brands, a division of Topps Inc., announced today that Ring Pop, its bestselling candy, has been kosher certified by the Orthodox Union. Production of the newly kosher Ring Pop, with brand new packaging bearing the “OU” symbol, begins this month with the candy shipping to retailers nationwide in August.
Rabbi Eliyahu Safran, Senior Rabbinic Coordinator and Vice President of Communications and Marketing of OU Kosher, will be one of two experts appearing in the webinar, “Let’s Talk Kosher! Kosher Food: What Does it Mean for Food to Be Certified as Kosher and What Can it Mean to You?” to be presented by the Orthodox Union and the Food Institute on Wednesday, June 3 at 12:00 p.m., Eastern time.
More than 600 people were in attendance Sunday night as the Orthodox Union’s Harry H. Beren ASK OUTREACH program came to Monsey for the first in a series of shiurim, “How to be Menaker and Other Meat Issues,” held at Yeshiva Ohr Somayach. The OU’s experts included Rav Yisroel Belsky, OU halachic posek; Rabbi Nosson Goldberg, OU Kosher rabbinic coordinator for meat; and Reb Shimon Mendlowitz of Monsey, an expert menaker (deveiner).
According to Jewish law, eating a bug is much worse than eating ham. And so it is most important for the kosher homemaker serving vegetables to make certain that those lush greens, so crunchy and healthful, are insect-free. But given the tiny size of the critters, this is no easy task.